Posted on 09 September 2008. Tags: Bad Foods, Food, Glycemic, High-Glycemic Foods, Nutrition
Bad Foods
- Acorn Squash
- Baked Beans
- Beets
- Black Eyed Peas
- Butternut Squash
- Cooked Carrots
- Corn
- French Fries
- Hubbard Squash
- Lima Beans
- Parsnips
- Peas
- Pinto Beans
- Potato
- Refried Beans
- Sweet Potato
- Turnip
- Banana
- Cranberries
- Dates
- Figs
- Guava
- Mango
- Papaya
- Prunes
- Raisins
- Fruit Juice
- Vegetable Juice
- Bagel
- Biscut
- Bread Crumbs
- Bread
- Steak Sauce
- Bulgar
- Sweet Relish
- Cereal
- Cornstarch
- Croissant
- Crouton
- Doughnut
- English Muffin
- Granola
- Grits
- Melba Toast
- Muffin
- Noodles
- Instant Oatmeal
- Pancake
- Popcorn
- Rice
- Rolls
- Taco Shell
- Tortillas
- Udon Noodles
- Waffle
- BBQ Sauce
- Ketchup
- Cocktail Sauce
- Honey
- Jelly
- Sugar
- Maple Syrup
- Teriyaki Sauce
- Chocolate
- Corn Chips
- Ice Cream
- Potato Chips
- Pretzels
- Saltine Crakers
- Molasses
One Response to “Bad Foods List: List of High-Glycemic Foods”
Trackbacks/Pingbacks
[…] so simple its stupid. Yeah but not really, if you think about how we will determine GOOD FOODS vs. BAD FOODS […]